[Sca-cooks] Kitab al-Tabik vs Kitab al-Tabik?

[JIMCHEVAL at aol.com]

This book seems to look at the various editions, if you want to dig through 
 this section:

Food Culture and Health in Pre-Modern Muslim  Societies
David Waines
BRILL, Nov 1, 2010 

http://books.google.com/books?id=XtlScCJ5glEC&pg=PR14&lpg=PR14&dq=Kitab+al-
Tabikh+Nasrallah+Arberry&source=bl&ots=AzCcWeRXP4&sig=FkwIKQS8onNxCwuY9Pl8RA
M7IF0&hl=en&sa=X&ved=0ahUKEwjZpPncpsvJAhXKGD4KHeJzDCQQ6AEIcDAO#v=onepage&q&f
=false


Jim  Chevallier

Contributor, Savoring Gotham
A Food Lover's Companion to  New York City
Editor-in-chief: Andrew F. Smith and Foreword by Garrett  Oliver
htt
ps://global.oup.com/academic/product/savoring-gotham-9780199397020?cc=us&lang=en


In  a message dated 12/7/2015 7:10:34 P.M. Pacific Standard Time, 
t.d.decker at att.net  writes:
Nasrallah